| Fresh Maryland Blue Crab delivered right to your kitchen door. Each cake is gently blended
with daily-caught crab meat and other all-natural ingredients - then carefully formed by hand. They arrive uncooked so you can broil, pan fry,
deep fry, or bake them for a crispy and tasty exterior. |
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Seafood - Fresh Crab Meat Online
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Maryland Blue Crab Meat Online
Maryland Blue Crab Meat sells five different types of crabmeat: premium Jumbo lump, delicious Backfin lump, delicate Special, flavorful claw meat, and legendary Smith Island Deluxe picked locally by Smith Island watermen's wives. Their handpicked Maryland blue crab meat is shipped
overnight for absolute freshness. Their pasteurized crabmeat comes in hermetically sealed cans. Crab Meat order your crabmeat fresh or pasteurized.
Crab Place
Maryland fresh crabmeat has a delicate, clean, slightly sweet taste and a hearty texture. Eaten whole, the clumps of white meat can be
used in soups, salads, dips, crab cakes and more. Our fresh crabmeat is sold by the pound straight from our docks to your kitchen door.
Note: Freshly cooked crabmeat must be refrigerated. Fresh crabmeat should have no ammonia-like odor. Pasteurized crabmeat in a sealed can is perishable and
must be refrigerated.
Crab Meat / crabmeat fresh or pasteurized.
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